I went to Porta in Ikejiri Ohashi 🍷✨ The ambiance inside is clean and stylish 🌃 The diverse variety of wines is impressive, creating a calm adult space that's easy to enter... | Gurutto Tokyo Reporter

I went to Porta in Ikejiri Ohashi 🍷✨

The ambiance inside is clean and stylish 🌃
The diverse variety of wines is impressive,
creating a calm adult space that's easy to enter 🍇
It's a superb place for wine lovers to visit… 🤍

Here are the dishes I tried this time 👇

🥗 Assorted cold dishes of the day
· Carpaccio made with Houbou fish
Tender texture and extremely fresh✨
· Baguette × thick-cut liver
The liver was impressively thick and rich…!
· Purple potato pudding
The cheese on top was crispy, with a perfect balance of sweetness and saltiness 🍠🧀

🔥 Warm appetizer of the day
· Shrimp Shinjo
With cheese inside, it has a light mouthfeel.
The Gorgonzola sauce with a final touch of yuzu,
the chewy shrimp and creaminess combined perfectly 🦐💚

🥬 Fermented butter steamed organic vegetables
Using snow vegetables from "Ooshima Farm" in Nagano Prefecture ❄️
· Colorful radish
· Cauliflower
· Mini bok choy
· Ayame Yuki turnip
· Carrot
The richness of the fermented butter enhances the sweetness of the vegetables,
allowing you to fully taste each ingredient's deliciousness 🥕✨

🍝 Chef's recommended pasta
· Spaghettini with organic tomatoes and homemade ricotta cheese
Eat it by mixing in the ricotta, and the tanginess of the tomatoes with the softness of the cheese pairs wonderfully with the thicker noodles 🍅🤍
It's fun to see it become creamier as you mix…!

🥩 Grilled Super Golden Pork from Saitama and seasonal vegetables
The shoulder roast used is from Super Golden Pork,
completely odorless and incredibly tender ✨
Perfectly grilled with plenty of vegetables as a delightful touch 🥬

🍰 Dessert of the day
· Tiramisu
A mature taste with a hint of alcohol ☕️
A calming delight perfect for after meals 🤍

A restaurant focusing on domestic ingredients,
offering fresh fish directly from the fishing port
and organic vegetables directly from the farm 🇯🇵✨
Experience the unique "Japanese Style Italian" dishes only here 🍽️

There's a vast variety of wines,
and having COEDO beer is a pleasant surprise 🍺
It's child-friendly,
perfect for dates, families, business meals, or as a second stop 💫

📍Porta
2-26-6 Ikejiri, Setagaya-ku, Tokyo Filpark Ikejiri Ohashi Ⅲ 2F

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#PR #IkejiriOhashiDinner #Italian #Wine #CraftBeer