Visited TEPPANYAKI FUJI in Nakano🥩🔥✨ A calm modern space where you can enjoy teppanyaki with all senses🍷🤍🍽 Appetizer with red wine... | Gurutto Tokyo Reporter

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Visited TEPPANYAKI FUJI in Nakano
🥩🔥✨
A calm modern space where you can enjoy teppanyaki with all senses🍷🤍

🍽 Appetizer
Simmered in red wine
Richly simmered with a deep flavor, elevating expectations right from the start…🍷✨

🐟 Seared marinated tuna with domestic caviar
The aroma of searing blends with the umami of tuna and the saltiness of caviar for a refined taste.
The balance of sweetness and richness is exquisite, impressing from the first dish🥹

🦪 Hokkaido scallops topped with saltwater sea urchin
The scallops are very large and so tender!
The creamy sea urchin and white sauce complement perfectly, making for a luxurious dish✨

🦐 Domestic Ise shrimp (half)
Rich aroma with a tender texture🦐
Black olive × anchovy tapenade sauce pairs well, an adult taste✨️

🥩 The meat
-A5 Wagyu lean steak
-A5 Wagyu sirloin steak

Both are recommended to be grilled medium rare🔥
The lean meat is chewy yet juicy,
while the sirloin is incredibly tender, pairing excellently with wasabi…🤍
Refreshing to eat with grated ponzu juice✨

🍨 Dessert
Fuji matcha galette
Bear-enclosed parfait🐻💚

The bear image is so cute that you want to gaze at it for a while…🥹
Inside the galette is ice cream, red bean paste, mochi, berry sauce,
and the balance of matcha's slight bitterness and sweetness is exquisite.
The slightly bitter hojicha after the meal pairs well with the sweets🍵

This is a sophisticated restaurant where you can leisurely enjoy teppanyaki made with high-quality ingredients,
recommended for dates or anniversaries, as well as reward dinners 🌙💫

📍TEPPANYAKI FUJI
5-55-6 Nakano, Nakano-ku, Tokyo, World Hotel 1F-B

@fuji.teppanyaki

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