Serving freshly made and freshly boiled authentic Sanuki udon! This popular spot, with a stylish café-like interior, makes its noodles in-house daily, rests them overnight, and serves them freshly cooked along with carefully prepared chicken tempura.
Serving freshly made and freshly boiled authentic Sanuki udon! In a stylish, clean interior, this popular spot lets you savor udon made in-house daily and rested overnight, along with carefully crafted chicken tempura.
Serving freshly made, freshly boiled authentic Sanuki udon! In a stylish, spacious setting, this popular restaurant makes noodles in-house daily, ages them overnight, and lets you savor freshly cooked udon and carefully crafted chicken tempura.
Serving freshly made and freshly boiled authentic Sanuki udon! In a simple, clean space that’s welcoming to women, this popular spot makes noodles in-house daily, rests them overnight, and lets you savor freshly cooked udon and carefully crafted chicken tempura.
■Name
Yamashita Honki Udon Kagurazaka■Furigana
Yamashita Honki Udon Kagurazaka■Address
1F, PORTA Kagurazaka, 2-6 Kagurazaka, Shinjuku-ku, Tokyo■Phone
Inquiries：03-5206-3378Cookie🍪 & Privacy
This website uses cookies and Google Tag Manager to analyze usage and improve our services.You can choose to allow or reject non-essential cookies.For more information, please see our Privacy Policy.