2026.06.18
🥩✨Excited by the live feel of the teppan…! I went to Burisu in Ginza🥰 Featured on TBS's 'King's Brunch', a popular store✨ Calm...
🥩✨Excited by the live feel of the teppan...!
I went to
Burisu in Ginza🥰
A popular spot featured on TBS's "King's Brunch"✨
A calm and mature space,
well-equipped from counter seats to table seats.
The appeal is that you can enjoy teppan dishes prepared right in front of you💗
This time, I had
【Burisu Course】
🍽️ Appetizer of the day
🍽️ Wagyu roast beef
🍽️ Shrimp and mushroom ajillo
🍽️ Colorful salad
🍽️ Hitachi beef special hamburger
🍽️ Carefully selected A5 Wagyu steak
🍽️ Risotto-style omelet with black truffle and Parmigiano cheese
🍽️ Dessert of the day
Starting with the appetizer, which was too cute🥺💕
Sea bream marinated with yuzu salt,
smoked duck with tea dressing,
sweet potato gorgonzola, etc.,
Presented with flowers, making the mood uplifted✨
Especially, the sweet potato gorgonzola was at a shockingly high level🥺💗
The warm and soft sweet potato,
pairs perfectly with the rich saltiness of the gorgonzola,
was so delicious that I wanted to keep eating it...!
🥩 Wagyu roast beef
Despite the thickness, it was incredibly tender✨
The umami of the moist meat and the sauce matched perfectly,
it melted in the mouth💕
🦐 Shrimp and mushroom ajillo
Full of flavor in the oil,
with shrimp and mushroom aroma blending in,
so delicious it makes you crave baguette🥰
🔥 Hitachi beef special hamburger
From the moment it was brought over,
the savory aroma of the meat was amazing…!
As you cut in, the meat juice overflows,
with a juicy combination of meat and sauce being top-notch✨
It was understandable why it's a signature dish of Burisu💗
🥩 Carefully selected A5 Wagyu steak
Himalayan rock salt or matcha salt,
kabosu pepper, onion sauce,
it's pleasing to enjoy flavor changes✨
The tender and juicy meat,
spreads umami with each bite, was happiness🥺
🍳 Risotto-style omelet with black truffle and Parmigiano cheese
A must-try dish✨
The aroma of truffle spreads gently,
the richness and creaminess of Parmigiano is unforgettable💕
Rich yet not too heavy,
found myself engaged until the end🥰
🍨 Dessert of the day
Nut and cheese ice cream cake,
kinako blancmange,
mango platter✨
Fully satisfied even after the meal💗
A full course enjoying the sounds and aroma of the teppan along with a live feel✨
Perfect for dates or girls' gatherings,
also recommended for days when you want to enjoy delicious meat leisurely🥰💕
📍Burisu
1-11-2 I/O, 1F, Shimbashi, Minato-ku, Tokyo
━━━━━━━━━━━━━━━
















🥩✨Excited by the live feel of the teppan...!
I went to
Burisu in Ginza🥰
A popular spot featured on TBS's "King's Brunch"✨
A calm and mature space,
well-equipped from counter seats to table seats.
The appeal is that you can enjoy teppan dishes prepared right in front of you💗
This time, I had
【Burisu Course】
🍽️ Appetizer of the day
🍽️ Wagyu roast beef
🍽️ Shrimp and mushroom ajillo
🍽️ Colorful salad
🍽️ Hitachi beef special hamburger
🍽️ Carefully selected A5 Wagyu steak
🍽️ Risotto-style omelet with black truffle and Parmigiano cheese
🍽️ Dessert of the day
Starting with the appetizer, which was too cute🥺💕
Sea bream marinated with yuzu salt,
smoked duck with tea dressing,
sweet potato gorgonzola, etc.,
Presented with flowers, making the mood uplifted✨
Especially, the sweet potato gorgonzola was at a shockingly high level🥺💗
The warm and soft sweet potato,
pairs perfectly with the rich saltiness of the gorgonzola,
was so delicious that I wanted to keep eating it...!
🥩 Wagyu roast beef
Despite the thickness, it was incredibly tender✨
The umami of the moist meat and the sauce matched perfectly,
it melted in the mouth💕
🦐 Shrimp and mushroom ajillo
Full of flavor in the oil,
with shrimp and mushroom aroma blending in,
so delicious it makes you crave baguette🥰
🔥 Hitachi beef special hamburger
From the moment it was brought over,
the savory aroma of the meat was amazing…!
As you cut in, the meat juice overflows,
with a juicy combination of meat and sauce being top-notch✨
It was understandable why it's a signature dish of Burisu💗
🥩 Carefully selected A5 Wagyu steak
Himalayan rock salt or matcha salt,
kabosu pepper, onion sauce,
it's pleasing to enjoy flavor changes✨
The tender and juicy meat,
spreads umami with each bite, was happiness🥺
🍳 Risotto-style omelet with black truffle and Parmigiano cheese
A must-try dish✨
The aroma of truffle spreads gently,
the richness and creaminess of Parmigiano is unforgettable💕
Rich yet not too heavy,
found myself engaged until the end🥰
🍨 Dessert of the day
Nut and cheese ice cream cake,
kinako blancmange,
mango platter✨
Fully satisfied even after the meal💗
A full course enjoying the sounds and aroma of the teppan along with a live feel✨
Perfect for dates or girls' gatherings,
also recommended for days when you want to enjoy delicious meat leisurely🥰💕
📍Burisu
1-11-2 I/O, 1F, Shimbashi, Minato-ku, Tokyo
━━━━━━━━━━━━━━━
#ぶりす #新橋グルメ #鉄板焼き #銀座グルメ #新橋ディナー
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