2026.04.25
To Riz Labo Kitchen🥞✨ Lured by the cuteness of the new pancake...🥺🍓 This time, I tried...
To Riz Labo Kitchen🥞✨
Lured by the cuteness of the new pancake...🥺🍓
This time, I tried
🍒 Sato Nishiki cherry and White Pearl, pistachio
The top layer has pistachio cream and
a layered mousse and jelly filled with strawberries🍓
The Sato Nishiki cherry and White Pearl strawberry
are sweet and fragrant, a true luxury...🥺✨
Between the pancakes, there's a rich pistachio cream
hidden with chocolate chips, making every bite
a delightful surprise 🫶🏻︎💚
Additionally, there's berry sauce and jelly,
as well as rice flour crumble ensuring the texture and flavor remain enticing till the end 🍽️✨
The pear sherbet served in a glass
is rich and sweet, giving a refreshing satisfaction 🍐
It's not just about the cute appearance,
but the carefully thought-out balance of flavors is impressive…🥞💓
Always amazed at how this is gluten-free🥺✨️
Was thoroughly satisfied this time too😍🤍
📍Riz Labo Kitchen Ura-Omotesando Garden
1F Ura-Omotesando Garden, Jingu-mae 4-15-2, Shibuya-ku, Tokyo
@rizlabokitchen
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#OmotesandoCafe #OmotesandoDesserts #OmotesandoPancakes #PistachioDessert #StrawberryDessert
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いいね！
いいね！
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Gurutto Tokyo Reporter
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