2026.02.18
"しゃぶしゃぶ龍樹" offers a sense of luxury from the exterior...
To "しゃぶしゃぶ龍樹"🐉✨
A sense of luxury emanates from the exterior🥺✨️
The interior offers a calm private room space,
perfect for business dinners or anniversaries with its high-quality atmosphere🍽️
This time, we enjoyed a rare tuna shabu-shabu course🐟
✨ Nine kinds of side dishes
· Grilled green peppers
· Large shrimp marinated 🦐
· Chicken simmered in plum sauce
· Okara
· Kiriboshi Daikon
· Pork mosaic roll
· Simmered Hijiki
· Pickled radish
· Cabbage and Shirasu salad
Each dish is made with care, having a gentle and elegant flavor.
The large shrimp is plump with a strong presence, and the simmered chicken in plum sauce is refreshing,
increasing expectations from the start✨
And then the main dish - the tuna shabu-shabu 🐟
The vegetables and mushrooms are fresh and plentiful🥬
The Hokkaido-raised Rausu kombu broth has a gently expanding aroma,
the richly fatty rare tuna is thickly sliced and beautifully arranged🌹
Just a slight dip results in a tender, melting texture…🤍
The special sesame sauce, blended with cashews and walnuts, offers a mellow taste,
a flavor shift with ponzu and spicy grated daikon is also pleasant, allowing enjoyment till the end🤤💗
Finished with homemade Mochihime wheat noodles
They have a pleasantly chewy texture,
with a sesame and ponzu dipping style that's simply exquisite🍜
Concluding with a sorbet and warm tea for a calming moment🍵
It was a place to quietly savor the luxury in adult shabu-shabu,
a perfect choice for a special occasion✨
📍しゃぶしゃぶ龍樹
22-8 Sarugaku-cho, Shibuya-ku, Tokyo
━━━━━━━━━━━━━━━
PR













To "しゃぶしゃぶ龍樹"🐉✨
A sense of luxury emanates from the exterior🥺✨️
The interior offers a calm private room space,
perfect for business dinners or anniversaries with its high-quality atmosphere🍽️
This time, we enjoyed a rare tuna shabu-shabu course🐟
✨ Nine kinds of side dishes
· Grilled green peppers
· Large shrimp marinated 🦐
· Chicken simmered in plum sauce
· Okara
· Kiriboshi Daikon
· Pork mosaic roll
· Simmered Hijiki
· Pickled radish
· Cabbage and Shirasu salad
Each dish is made with care, having a gentle and elegant flavor.
The large shrimp is plump with a strong presence, and the simmered chicken in plum sauce is refreshing,
increasing expectations from the start✨
And then the main dish - the tuna shabu-shabu 🐟
The vegetables and mushrooms are fresh and plentiful🥬
The Hokkaido-raised Rausu kombu broth has a gently expanding aroma,
the richly fatty rare tuna is thickly sliced and beautifully arranged🌹
Just a slight dip results in a tender, melting texture…🤍
The special sesame sauce, blended with cashews and walnuts, offers a mellow taste,
a flavor shift with ponzu and spicy grated daikon is also pleasant, allowing enjoyment till the end🤤💗
Finished with homemade Mochihime wheat noodles
They have a pleasantly chewy texture,
with a sesame and ponzu dipping style that's simply exquisite🍜
Concluding with a sorbet and warm tea for a calming moment🍵
It was a place to quietly savor the luxury in adult shabu-shabu,
a perfect choice for a special occasion✨
📍しゃぶしゃぶ龍樹
22-8 Sarugaku-cho, Shibuya-ku, Tokyo
━━━━━━━━━━━━━━━
PR
@ryuki_shabushabu #DaikanyamaDinner #DaikanyamaGourmet #TunaShabuShabu #OldHouseRestaurant #HiddenRestaurant
※ This news is automatically delivered via RSS.
If the content does not display properly or is cut off, please refer to the original source.
If the content does not display properly or is cut off, please refer to the original source.
-
Gurutto Tokyo Reporter
Gurutto Tokyo Reporter
-
Tokyo Reporter
- View Details
NEW ARTICLES
-
0
2026.4.04
Okinawa Restaurant Ryuka Yui Yuisa in Shibuya 🌺🌴 Newly opened on March 23rd, this place offers an Okinawa vibe while you're still in Shibuya 🌊 with a wide variety of awamori cocktails...
-
0
2026.4.03
Roasted COFFEE LABORATORY Shibuya Jinnan, first visit but the exterior is stylish and elevates the mood 🥺✨ the interior is also spacious...
-
0
2026.4.02
Heading to Uogashi Domannaka Bishamonten 🐟✨Located along Kagurazaka Street, right next to Bishamonten (Zenkoji), on the 5th floor of a glass-walled building with private rooms...
-
0
2026.4.01
Yakiniku TAKATOEN 🥩✨ Just a short walk from Hatchobori station, savor "Yukifuri Wagyu" from Obanazawa, Yamagata, a yakiniku restaurant focused on ingredients ✨️...
-
0
2026.3.31
Visited LUPI COFFEE 🦊💗, this time enjoyed Tochiaika and Sakura, Peanut Butter Caroke Mille Crepe 🌸🥜🍓 Matcha Latte 🍵✨...
-
0
2026.3.30
Diner JAKEN Shinjuku – This time, I tried the 【120-minute all-you-can-drink A5 rank special black wagyu course】🍽️💗
