Visiting Shabu-shabu & Sushi Kioicho Hachiyama 🥩✨ Indulge in a lavish all-you-can-eat course with Black Wagyu Beef shabu-shabu or sukiyaki... | Gurutto Tokyo Reporter

Visiting Shabu-shabu & Sushi Kioicho Hachiyama 🥩✨

I enjoyed an outrageously luxurious all-you-can-eat course where you can choose either Black Wagyu Beef shabu-shabu or sukiyaki 🤤💓

This course not only offers shabu-shabu and sukiyaki with Black Wagyu beef but also unlimited sushi and tempura, which is truly amazing…🥹✨
Honestly, I was surprised at the comprehensiveness when I saw the details.

This time, I opted for the 【Sukiyaki】 🍲
They use Black Wagyu beef from Gunma Prefecture, and only procure A5 to A4-grade meat selected from around the country depending on the season 🥺
The marbling of the meat is simply... a masterpiece 🤍

When cooked, the fat gently melts, and the meat's softness just dissolves in your mouth.
For an “all-you-can-eat” quality, it was unbelievable, and happiness continued with every slice...🥩✨

Additionally, the variety of vegetables and mushrooms was very rich, complementing the meat perfectly.
It’s delightful that the content allows enjoyment with either shabu-shabu or sukiyaki 🥺💓

By the way, the shabu-shabu sauces were also impressive,
with a special ponzu sauce featuring the umami of bonito and Rishiri kelp blended with fruit acidity,
and a rich homemade sesame sauce mixed with walnuts and peanuts.
The sweetness of the meat was accentuated, making it a pleasure to enjoy to the last bite✨

The fact that you can also have unlimited sushi was incredibly exciting 🍣
Featuring seasonal ingredients, each piece is freshly hand-shaped by the chef upon ordering 🤤
Some of the fish are freshly sourced from Misaki Port in Kanagawa Prefecture on the morning of, giving a satisfaction level that you wouldn’t expect from an all-you-can-eat... !

Tempura was served freshly fried for every order, especially the shrimp were juicy 🦐
The batter was light, and the flavor of the ingredients truly shone through, which was impressive✨

The interior is a calm, traditional Japanese space typical of Kioicho
with an atmosphere reminiscent of a hidden Edo period retreat 🏡🌃

Various sizes of private rooms were available,
making it suitable not only for business entertainment and meetings but also for important dining occasions 🥺✨️

The hospitality of the staff was very attentive,
from every gesture and phrase, one could sense the value placed on each customer.

This content, this space, this quality, and satisfaction level
were honestly, quite high-standard...✨
This was a place I felt confident recommending for “days when you want to fully enjoy authentic Japanese cuisine” 🤍

📍Shabu-shabu & Sushi Kioicho Hachiyama
Tokyo-to, Chiyoda-ku, Kioicho 3-3, Nihonkaiji Kyōkai Kanri Sentā Bekkan B1F
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@hassan.tokyo_official

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