2026.06.27

🍣The members-only sushi restaurant frequented by celebrities is now open to the public. Visit Azabu Yuzu in Azabu Juban🥰 After 20 years of training a...

🍣The members-only sushi restaurant frequented by celebrities is now open to the public.

Visit Azabu Yuzu in Azabu Juban🥰

After training for 20 years at the renowned "Kura-Roku Sushi" in Roppongi,
Sushi Master Sasaki, with over 25 years of sushi-making experience, serves authentic Edo-style sushi.

This time, we tried...

【Chef's Omakase Dinner Course】

Starting with a dish combining water shield, okra, Chinese yam, and abalone.

Next up were the raw whitebait and quail eggs,
and a rice bowl with large, popping salmon roe that amped up our expectations 🥹💕

🍣Chu-Toro
Melt-in-your-mouth softness the moment it enters your mouth

🍣Shinko
Delicate and tender, a taste unique to summer

🍣Amadai
The umami of the kelp is fully absorbed,
yet it remains firm and chewy even with thick flesh ✨
The natural deliciousness of the Amadai, not overwhelmed by the kelp aroma, was impressive🥹

🦀Chawanmushi using crab brains offers a
richer, intense umami flavor that spreads luxuriously through the mouth.

🐟Takabe
Succulent with fat and soft, creating a very sophisticated taste ✨

🦑Aori Ika with Steamed Uni
The sweet, sticky Aori Ika perfectly complements the rich, creamy uni 🤤

🐟Sumagatsuo
A velvety-soft texture that paired perfectly with soy sauce.

🐟Tuna Head Meat
Savor the rare cut's dense umami in one bite ✨

🌽Corn with Biwa Lake Moroko fish
The crispy corn paired with plush, soft Moroko fish was a novel experience 🥹

🐟Mehikari
The thick, aromatic char is irresistible ✨

🦐Sweet Shrimp
Plump flesh with a creamy sweetness 💗

🦪Asari
Astonishingly large and
noteworthy for its substantial texture

🍣Anago
Perfectly balanced grilling,
melting smoothly in the mouth ✨

🦊Inari
Finishing with the Inari.
The aroma of Yuzu gently spreads, leaving a lasting impression 🥹💕

🍨Dessert is savory dadacha bean ice cream
A course enjoyed right to the last savory hue ✨

Plus, there's a pairing with Japanese sake 🍶

🍶Hachibei Hibari
Fruity aroma with a dry, crisp finish.

🍶Sanzen Junmai Daiginjo
Dry, yet the sweetness of the rice lingers ✨

An acclaimed establishment formerly exclusive to members has opened its doors to the public,
allowing for the enjoyment of this space and cuisine in true luxury.

The precise skills of the master and the couple's hospitality make it a wonderful sushi place you'll want to visit on special occasions again 🥰🍣

📍Azabu Yuzu
7F, THE CITY Azabu Juban LIBERTA, 3-10-2, Azabu Juban, Minato, Tokyo

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#麻布十番グルメ #港区グルメ #麻布十番ディナー #麻布十番鮨 #江戸前鮨

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