🍽️Art pieces served one after another... Luxe French lunch encountered in Omotesando✨ | Gurutto Tokyo Reporter

🍽️Art pieces served one after another...
An encounter with an extravagant French lunch at Omotesando✨

Located at
Restaurant REIMS YANAGIDATE in Omotesando🥰

A standalone house restaurant in a quiet residential area, hardly believable it's just a short walk from Omotesando station.

Relax in a high-quality space and enjoy authentic French cuisine using mainly seasonal domestic ingredients 💗

This time, I tried…

🍽️Lunch B course (9 dishes)

Including service charge, 12,100 yen.

Honestly, for this content and service,
a price of just over 10,000 yen at Omotesando is unbelievable…!

The space and dishes were like those in high-end restaurants,
but felt rather reasonable🥺✨

From the first dish,
the beauty resembled an art piece.

Art pieces continued to arrive, mesmerizing me even before tasting✨

🐟Yellowfin Tuna

The crispy seared yellowfin with lovely fennel flowers as an accent.

It was visually stunning,
elevating my expectations from the first dish💕

🦐Risotto with Toyama white shrimp and Niigata Koshihikari rice

The crispy white shrimp complemented the smoothness of the risotto perfectly✨

🥒Chilled starter with zucchini and small shrimp

Zucchini seasoned with salt and herbs,
mixed with refreshing small shrimp, perfect for the warm season🥰

🦪Miyagi mussels

With creamy fromage blanc and a refreshing champagne vinegar sauce.

It brought out the exquisite taste of the mussels✨

🍵Dashi dish

Based on chicken dashi,
incorporating white cucumber, seaweed, and edible flowers.

It felt French yet had Japanese elements,
visually stunning… 🥺

🌽Chilled roasted corn soup

The aroma of roasted corn spread, sweet to the taste 💛

🤍White asparagus

German origin for the day.

Slowly cooked at low temperature, surprisingly juicy